| 156819 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Cosmetics: 64 - Sunscreen products: in vitro UVA
[EIL Cosmétiques - UVA in vitro sur produits solaires]
PTS Cosmetics: 64 - Sunscreen products: in vitro UVA
[EIL Cosmétiques - UVA in vitro sur produits solaires]
|
2018-04-05 |
|
|
| Ringversuchsbezeichnung |
(PTS Cosmetics: 64 - Sunscreen products: in vitro UVA) |
|
| 156806 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Cosmetics: 60 - Sunscreen products: in vivo SPF
[EIL SPF in vivo sur produits solaires]
PTS Cosmetics: 60 - Sunscreen products: in vivo SPF
[EIL SPF in vivo sur produits solaires]
|
2018-04-05 |
|
|
| Ringversuchsbezeichnung |
(PTS Cosmetics: 60 - Sunscreen products: in vivo SPF) |
|
| 156815 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Cosmetics: 63 Sunscreen Products: In vivo UVA
[EIL UVA in vivo sur produits solaires]
PTS Cosmetics: 63 Sunscreen Products: In vivo UVA
[EIL UVA in vivo sur produits solaires]
|
2018-04-05 |
|
|
| Ringversuchsbezeichnung |
(PTS Cosmetics: 63 Sunscreen Products: In vivo UVA) |
|
| 514424 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Food microbiology: 51i - Microbiology on POULTRY MEAT - CAMPYLOBACTER
[EIL Microbiologie VOLAILLE - CAMPYLOBACTER - matrices réelles]
PTS Food microbiology: 51i - Microbiology on POULTRY MEAT - CAMPYLOBACTER
[EIL Microbiologie VOLAILLE - CAMPYLOBACTER - matrices réelles]
|
2018-10-12 |
|
|
| Ringversuchsbezeichnung |
(PTS Food microbiology: 51i - Microbiology on POULTRY MEAT - CAMPYLOBACTER) |
|
| 441964 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Drinks/Beverages: 81 - Compounds extracted from wood in wines
[EIL Boissons - Composés extraits du bois dans les vins]
PTS Drinks/Beverages: 81 - Compounds extracted from wood in wines
[EIL Boissons - Composés extraits du bois dans les vins]
|
2018-04-05 |
|
|
| Ringversuchsbezeichnung |
(PTS Drinks/Beverages: 81 - Compounds extracted from wood in wines) |
|
| 156340 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Contaminants: 70 - Haloanisoles and halophenols in oak wood
[EIL Contaminants - Haloanisoles et halophénols dans les bois de chêne]
PTS Contaminants: 70 - Haloanisoles and halophenols in oak wood
[EIL Contaminants - Haloanisoles et halophénols dans les bois de chêne]
|
2018-04-05 |
|
|
| Ringversuchsbezeichnung |
(PTS Contaminants: 70 - Haloanisoles and halophenols in oak wood) |
|
| 155881 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Food: 20 - Dietary products and nutritional labeling
[EIL Agroalimentaire - Produits diététiques]
PTS Food: 20 - Dietary products and nutritional labeling
[EIL Agroalimentaire - Produits diététiques]
|
2018-04-04 |
|
|
| Ringversuchsbezeichnung |
(PTS Food: 20 - Dietary products and nutritional labeling) |
|
| 202943 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Contaminants in food - 76: Dairy food contaminants
[EIL contaminants dans les produits laitiers]
PTS Contaminants in food - 76: Dairy food contaminants
[EIL contaminants dans les produits laitiers]
|
2018-04-05 |
|
|
| Ringversuchsbezeichnung |
(PTS Contaminants in food - 76: Dairy food contaminants) |
|
| 156859 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Waters: 34a - Bathing waters: physico-chemical analyses
[EIL Eau de loisirs - analyses physico-chimiques]
PTS Waters: 34a - Bathing waters: physico-chemical analyses
[EIL Eau de loisirs - analyses physico-chimiques]
|
2018-04-05 |
|
|
| Ringversuchsbezeichnung |
(PTS Waters: 34a - Bathing waters: physico-chemical analyses) |
|
| 472252 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Waters: 34c - Fresh Waters: Chlorophyll A, Pheopigment Index
[EIL Eaux douces - Chlorophylle A, Indice phéopigment]
PTS Waters: 34c - Fresh Waters: Chlorophyll A, Pheopigment Index
[EIL Eaux douces - Chlorophylle A, Indice phéopigment]
|
2018-04-04 |
|
|
| Ringversuchsbezeichnung |
(PTS Waters: 34c - Fresh Waters: Chlorophyll A, Pheopigment Index) |
|
| 1146601 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Drinks/Beverages: 18c - No/Low Alcohol spirit
[EIL Boissons : Spiritueux sans alcool ou faibles en alcool]
PTS Drinks/Beverages: 18c - No/Low Alcohol spirit
[EIL Boissons : Spiritueux sans alcool ou faibles en alcool]
|
2025-06-11 |
|
|
| Ringversuchsbezeichnung |
(PTS Drinks/Beverages: 18c - No/Low Alcohol spirit) |
|
| 683020 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Microbiology: 101b - Microbiological testing of surfaces – Wipes Listeria
[EIL : Microbiologie des surfaces – Lingettes Listeria]
PTS Microbiology: 101b - Microbiological testing of surfaces – Wipes Listeria
[EIL : Microbiologie des surfaces – Lingettes Listeria]
|
2025-06-11 |
|
|
| Ringversuchsbezeichnung |
(PTS Microbiology: 101b - Microbiological testing of surfaces – Wipes Listeria) |
|
| 683032 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Microbiology: 101c - Microbiological testing of surfaces – Wipes Salmonella
[EIL : Microbiologie des surfaces – Lingettes Salmonella]
PTS Microbiology: 101c - Microbiological testing of surfaces – Wipes Salmonella
[EIL : Microbiologie des surfaces – Lingettes Salmonella]
|
2025-06-11 |
|
|
| Ringversuchsbezeichnung |
(PTS Microbiology: 101c - Microbiological testing of surfaces – Wipes Salmonella) |
|
| 1147377 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PT 115 – Ethylene oxide and 2- chloroethanol in food
[CIL 115 – Oxyde d’éthylène et 2-chloroéthanol dans les aliments]
PT 115 – Ethylene oxide and 2- chloroethanol in food
[CIL 115 – Oxyde d’éthylène et 2-chloroéthanol dans les aliments]
|
2025-06-11 |
|
|
| Ringversuchsbezeichnung |
(PT 115 – Ethylene oxide and 2- chloroethanol in food) |
|
| 1149110 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Virus detection in food: 83c - Virology in vegetables
[EIL Virologie des aliments – Légumes]
PTS Virus detection in food: 83c - Virology in vegetables
[EIL Virologie des aliments – Légumes]
|
2025-06-12 |
|
|
| Ringversuchsbezeichnung |
(PTS Virus detection in food: 83c - Virology in vegetables) |
|
| 472362 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Virus detection in food: 83a - Virology in food
[EIL Virologie alimentaire]
PTS Virus detection in food: 83a - Virology in food
[EIL Virologie alimentaire]
|
2025-06-12 |
|
|
| Ringversuchsbezeichnung |
(PTS Virus detection in food: 83a - Virology in food) |
|
| 514408 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Food: 95 - Prohibited colourings in food stuffs
[EIL Colorants interdits dans les aliments]
PTS Food: 95 - Prohibited colourings in food stuffs
[EIL Colorants interdits dans les aliments]
|
2025-06-12 |
|
|
| Ringversuchsbezeichnung |
(PTS Food: 95 - Prohibited colourings in food stuffs) |
|
| 683014 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Microbiology: 101a - Microbiological testing of surfaces – Stainless steel plates
[EIL : Microbiologie des surfaces – Plaque d’inox]
PTS Microbiology: 101a - Microbiological testing of surfaces – Stainless steel plates
[EIL : Microbiologie des surfaces – Plaque d’inox]
|
2025-06-12 |
|
|
| Ringversuchsbezeichnung |
(PTS Microbiology: 101a - Microbiological testing of surfaces – Stainless steel plates) |
|
| 690533 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Virus detection in food: 83c - Virology in vegetables
[EIL Virologie des aliments – Légumes]
PTS Virus detection in food: 83c - Virology in vegetables
[EIL Virologie des aliments – Légumes]
|
2025-06-12 |
|
|
| Ringversuchsbezeichnung |
(PTS Virus detection in food: 83c - Virology in vegetables) |
|
| 683080 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Food: 20b - Meat products (physical-chemical analysis)
[EIL Produits carnés (analyses physico-chimiques)]
PTS Food: 20b - Meat products (physical-chemical analysis)
[EIL Produits carnés (analyses physico-chimiques)]
|
2025-06-12 |
|
|
| Ringversuchsbezeichnung |
(PTS Food: 20b - Meat products (physical-chemical analysis)) |
|
