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AOAC International Proficiency Testing Program: Nutritional Labeling - Meat & Cheese Chemistry

EPTIS factsheet 121982 | Last revision 2020-09-22 | URL: https://www.eptis.bam.de/pts121982 https://www.eptis.bam.de/pts121982

PT provider
PT provider AOAC International AOAC International
Based in United States
Language(s)
Remarks Contact Details of the PT Provider Provider AOAC INTERNATIONAL South America Authorized Distributor: MICROBIÓTICOS ANÁLISES LABORATORIAIS S/C.LTDA. Avenida Santa Isabel, 2116 – Barão Geraldo - Campinas - São Paulo Tel: 55 (19) 3289 - 9690/9380 Contact: Alfredo M. Montes Niño -President MICROBIÓTICOS ANÁLISES LABORATORIAIS S/C.LTDA. Tel: 55 (19) 3289 - 9690/9380 Languages: Spanish, Portuguese, and English presidente@microbioticos.com www.microbioticos.com
Keywords
Product groups Agriculture
Food and drink
Testing fields Analytical chemistry
Technical details
Test item Tested property Testing method
Meat products Calcium User Specified
Magnesium User Specified
Potassium User Specified
Sodium User Specified
Nitrite User Specified
Ash User Specified
Cholesterol User Specified
Carbohydrates User Specified
Salt User Specified
Moisture User Specified
Iron User Specified
Fatty acids, trans User Specified
Calorific Value User Specified
Fat, crude User Specified
Fat, saturated User Specified
Fat, monounsaturated User Specified
Fat, polyunsaturated User Specified
Protein, crude User Specified
pH User Specified quantitative method
Cheese, processed pH User Specified
Calcium User Specified
Magnesium User Specified
Potassium User Specified
Sodium User Specified
Phosphorus, total User Specified
Fat Gas chromatography
Ash User Specified
Cholesterol User Specified
Lactose User Specified
Carbohydrates User Specified
Salt User Specified
Moisture User Specified
Iron User Specified
Fatty acids, trans User Specified
Calorific Value User Specified
Fat, crude Gravimetric after diethyl ether extraction
Fat, saturated User Specified
Fat, monounsaturated User Specified
Fat, polyunsaturated User Specified
Galactose User Specified
Protein, crude User Specified
Aims of the PT scheme
Target group of participants No
Linked to specific legislation / standards No
Additional, subsidiary aims validation of testing methods
Number of participants Unknown
Accredited or otherwise reviewed by a 3rd party
Operation is commissioned / requested by No
Fees and frequency
Participation fee Contact provider for cost
Regularly operated Yes (Mar, Jun, Sep, Dec)
Year of first operation
Contact details of the PT provider
Provider Contact person
AOAC International
2275 Research Blvd. Suite 300
20850-3250 Rockvile, Md.
United States

Phone: +1-301-924-7077
Fax: +1-301-924-7089
Web: http://www.aoac.org http://www.aoac.org
Director Testing Programs Arlene Fox
Phone: +1-301-924-7077 x 143
Fax: +1-301-924-7089
Email: afox@aoac.org afox@aoac.org
If you find any mistakes please contact the responsible EPTIS coordinator in United States, Dr. George W. Latimer, Jr.. Dr. George W. Latimer, Jr..
Any questions or problems? Please contact us at eptis@bam.de.
Application version: 1.23-SNAPSHOT.20230502124635-7925ae379a631fc1ececff45d2921c8db38877d5