462618 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Drinks/Beverages: 89 - Wines sensory defects
[EIL Boissons - Défauts du vin]
PTS Drinks/Beverages: 89 - Wines sensory defects
[EIL Boissons - Défauts du vin]
|
2025-06-16 |
|
|
157443 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Grains: 12 - Food pulses
[EIL Protéagineux]
PTS Grains: 12 - Food pulses
[EIL Protéagineux]
|
2025-06-16 |
|
|
157253 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Waters: 59 - Multiresidue search of organic substances
[EIL Eaux : recherches multirésidus de substances organiques]
PTS Waters: 59 - Multiresidue search of organic substances
[EIL Eaux : recherches multirésidus de substances organiques]
|
2025-06-16 |
|
|
155952 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Food: 21 - Fats and oils
[EIL Agroalimentaire - Huiles et corps gras]
PTS Food: 21 - Fats and oils
[EIL Agroalimentaire - Huiles et corps gras]
|
2025-06-16 |
|
|
157257 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Feed: 13 - Feed
[EIL Aliments des animaux]
PTS Feed: 13 - Feed
[EIL Aliments des animaux]
|
2025-06-16 |
|
|
157491 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Milling: 02 - Flour: physico-chemical analyses and alveograph
[EIL Meunerie - Farine analyses physico-chimiques et alvéographe]
PTS Milling: 02 - Flour: physico-chemical analyses and alveograph
[EIL Meunerie - Farine analyses physico-chimiques et alvéographe]
|
2025-06-16 |
|
|
157457 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Food: 40b - Detection and quantification of DNA
[EIL ADN dans l'agroalimentaire]
PTS Food: 40b - Detection and quantification of DNA
[EIL ADN dans l'agroalimentaire]
|
2025-06-16 |
|
|
156230 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Drinks/Beverages: 39 - Fortified wines
[EIL Boissons - Vins de Liqueur]
PTS Drinks/Beverages: 39 - Fortified wines
[EIL Boissons - Vins de Liqueur]
|
2025-06-16 |
|
|
156702 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Food contaminants: 28 - Patulin determination
[EIL Contaminants alimentaires - Patuline]
PTS Food contaminants: 28 - Patulin determination
[EIL Contaminants alimentaires - Patuline]
|
2025-06-16 |
|
|
462888 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Food microbiology: 51h - Microbiology on FISH (real sample)
[EIL Microbiologie poissons - matrices réelles]
PTS Food microbiology: 51h - Microbiology on FISH (real sample)
[EIL Microbiologie poissons - matrices réelles]
|
2025-06-16 |
|
|
157239 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Waters: 54 - Microbiological analyses Salmonella
[EIL Eaux : analyses microbiologiques Salmonella]
PTS Waters: 54 - Microbiological analyses Salmonella
[EIL Eaux : analyses microbiologiques Salmonella]
|
2025-06-16 |
|
|
156829 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Waters: 34 - Fresh water: physico-chemical analyses
[EIL Eaux - analyses physico-chimiques]
PTS Waters: 34 - Fresh water: physico-chemical analyses
[EIL Eaux - analyses physico-chimiques]
|
2025-06-16 |
|
|
157595 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Soils: 15 - Soils analyses
[EIL Sol / Terre]
PTS Soils: 15 - Soils analyses
[EIL Sol / Terre]
|
2025-06-16 |
|
|
156064 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Food: 62 - Flavourings & fragrances: Quality control
[EIL Agroalimentaire - Arômes & parfums - Contrôle qualité]
PTS Food: 62 - Flavourings & fragrances: Quality control
[EIL Agroalimentaire - Arômes & parfums - Contrôle qualité]
|
2025-06-16 |
|
|
157351 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Feed: 42 - Premix
[EIL Prémix]
PTS Feed: 42 - Premix
[EIL Prémix]
|
2025-06-16 |
|
|
157590 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS 72 Flour: Mixolab - Standard protocol
[EIL Farine - Mixolab protocole standard]
PTS 72 Flour: Mixolab - Standard protocol
[EIL Farine - Mixolab protocole standard]
|
2025-06-16 |
|
|
156028 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Food: 26b - Amino acids - food
[PTS Agroalimentaire : Acides aminés]
PTS Food: 26b - Amino acids - food
[PTS Agroalimentaire : Acides aminés]
|
2025-06-16 |
|
|
156023 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Food: 21b - Olive oil sensory analyses
[EIL Agroalimentaire - Huile d'olive analyses sensorielles]
PTS Food: 21b - Olive oil sensory analyses
[EIL Agroalimentaire - Huile d'olive analyses sensorielles]
|
2025-06-16 |
|
|
156002 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Food: 21a - Olive oil physico-chemical analyses
[EIL Agroalimentaire - Huile d'olive analyses physico-chimiques]
PTS Food: 21a - Olive oil physico-chemical analyses
[EIL Agroalimentaire - Huile d'olive analyses physico-chimiques]
|
2025-06-17 |
|
|
441964 |
France |
BIPEA Proficiency Testing
BIPEA Proficiency Testing
|
PTS Drinks/Beverages: 81 - Compounds extracted from wood in wines
[EIL Boissons - Composés extraits du bois dans les vins]
PTS Drinks/Beverages: 81 - Compounds extracted from wood in wines
[EIL Boissons - Composés extraits du bois dans les vins]
|
2025-06-17 |
|
|