PTS Food microbiology: 51h - Microbiology on FISH (real sample)
[EIL Microbiologie poissons - matrices réelles]
EPTIS factsheet 462888 | Last revision 2025-06-16 | URL: https://www.eptis.bam.de/pts462888 https://www.eptis.bam.de/pts462888
| PT provider | ||||||||||
| PT provider | BIPEA Proficiency Testing BIPEA Proficiency Testing | |||||||||
| Based in | France | |||||||||
| Language(s) | English / French / Spanish / German / Polish / Italian / Arabic | |||||||||
| Remarks | ||||||||||
| Keywords | ||||||||||
| Product groups |
Food and drink
|
|||||||||
| Testing fields |
Microbiology
|
|||||||||
| Technical details | ||||||||||
|
||||||||||
| Aims of the PT scheme | ||||||||||
| Target group of participants | ||||||||||
| Linked to specific legislation / standards | ||||||||||
| Additional, subsidiary aims | ||||||||||
| Number of participants | 15 | |||||||||
| Accredited or otherwise reviewed by a 3rd party |
Accredited by Cofrac on the basis of ISO 17043 (scope 1-1495 available on www.cofrac.fr) |
|||||||||
| Operation is commissioned / requested by | ||||||||||
| Fees and frequency | ||||||||||
| Participation fee | on request | |||||||||
| Regularly operated | Yes (2 rounds per year) | |||||||||
| Year of first operation | 2016 | |||||||||
| Contact details of the PT provider | ||||||||||
| Provider | Contact person | |||||||||
|
BIPEA Proficiency Testing
CAP 18 - 189 Rue d'aubervilliers 75018 Paris France Phone: +33-1-40052630 Fax: +33-1-42092685 Web: https://www.bipea.org https://www.bipea.org |
Ms. Sabrina HELLALI
Phone: +33-1-40052630 Fax: +33-1-42092685 Email: commercial@bipea.org commercial@bipea.org |
|||||||||