| 1086943 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptASW1 (2024) Allergen Swab Test I: Gluten, Peanut, Milk (incl. β-Lactoglobulin, Casein) and Soya (2 Test Surfaces per Allergen, qualitative)
ptASW1 (2024) Allergen Swab Test I: Gluten, Peanut, Milk (incl. β-Lactoglobulin, Casein) and Soya (2 Test Surfaces per Allergen, qualitative)
|
2023-11-07 |
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| 1087960 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptCO07 (2024) Cosmetic Products VII: Allergenic Fragrances in Skin Cream (approx. 10-20 parameters for quantitative analysis from 57 parameters and optional qualitative assignment of 2-3 natural extracts)
ptCO07 (2024) Cosmetic Products VII: Allergenic Fragrances in Skin Cream (approx. 10-20 parameters for quantitative analysis from 57 parameters and optional qualitative assignment of 2-3 natural extracts)
|
2023-11-08 |
|
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|
| 1317342 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptCO01 (2025) Cosmetic Products I: Panthenol and Preservatives (Benzoic Acid, Methyl-, Propylparaben, Phenoxyethanol, Sorbic Acid) in Body Lotion (2 samples 25g each)
ptCO01 (2025) Cosmetic Products I: Panthenol and Preservatives (Benzoic Acid, Methyl-, Propylparaben, Phenoxyethanol, Sorbic Acid) in Body Lotion (2 samples 25g each)
|
2025-01-10 |
|
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| 1333715 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptSU07 (2025) Dietetic Product II: Vitamins A, E, D3, K1 and β-Carotene in Meal Replacement (enriched / low levels) (2 samples 50g each)
ptSU07 (2025) Dietetic Product II: Vitamins A, E, D3, K1 and β-Carotene in Meal Replacement (enriched / low levels) (2 samples 50g each)
|
2025-01-10 |
|
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|
| 773086 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptMY10 Aflatoxins in Nut Butter (2 different samples each 50g)
ptMY10 Aflatoxins in Nut Butter (2 different samples each 50g)
|
2020-10-21 |
|
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|
| 964472 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptAL09 (2023) Allergens IX: Peanut, Almond and Mollusks in Barbecue Spice Mix (with onion, garlic and paprika powder) with "Spiking Level Sample“ (3 different Samples)
ptAL09 (2023) Allergens IX: Peanut, Almond and Mollusks in Barbecue Spice Mix (with onion, garlic and paprika powder) with "Spiking Level Sample“ (3 different Samples)
|
2022-10-27 |
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|
| 1086846 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptAL12 (2024) Allergens XII: Gluten and Insects in „gluten-free“ Veggy Food for Dogs (dried) with "Spiking Level Sample“ (3 different Samples)
ptAL12 (2024) Allergens XII: Gluten and Insects in „gluten-free“ Veggy Food for Dogs (dried) with "Spiking Level Sample“ (3 different Samples)
|
2023-11-07 |
|
|
|
| 1317225 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptSU01 (2025) Food Supplement I: Vitamins B1, B2, B6, B12, Biotin, Vitamin C, Folic Acid , Niacin and Pantothenic Acid in Capsule Powder (enriched / high levels) (2 samples 50g each)
ptSU01 (2025) Food Supplement I: Vitamins B1, B2, B6, B12, Biotin, Vitamin C, Folic Acid , Niacin and Pantothenic Acid in Capsule Powder (enriched / high levels) (2 samples 50g each)
|
2025-01-10 |
|
|
|
| 1087845 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptSU02 (2024) Food Supplement I: Vitamins A, E, D3, K1, β-Carotene, Coenzyme Q10 (Ubiquinone) and Alpha Lipoic Acid (enriched / high levels)
ptSU02 (2024) Food Supplement I: Vitamins A, E, D3, K1, β-Carotene, Coenzyme Q10 (Ubiquinone) and Alpha Lipoic Acid (enriched / high levels)
|
2023-11-08 |
|
|
|
| 1087340 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptGMO1 (2024) GMO-Determination in Pastry (qualitative + quantitative): 2 Samples with positive/negative amounts of GMO-Soya (RR und RR2) and GMO-Maize (Bt11) (2 different samples 10g each)
ptGMO1 (2024) GMO-Determination in Pastry (qualitative + quantitative): 2 Samples with positive/negative amounts of GMO-Soya (RR und RR2) and GMO-Maize (Bt11) (2 different samples 10g each)
|
2023-11-08 |
|
|
|
| 1086821 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptAL10 (2024) Allergens X: Gluten in „gluten-free“ Beer (2 different Samples)
ptAL10 (2024) Allergens X: Gluten in „gluten-free“ Beer (2 different Samples)
|
2023-11-07 |
|
|
|
| 1315706 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptAU09 (2025) Nicotine in E-Cigarette-Liquid (2 samples 10g each)
ptAU09 (2025) Nicotine in E-Cigarette-Liquid (2 samples 10g each)
|
2025-01-10 |
|
|
|
| 1315242 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptAL02 (2025) Allergens II: Gluten (Wheat), Pistachio and Soya in Boiled Sausage [Samples A + B] and "Spiking Level Sample“ [SP]
ptAL02 (2025) Allergens II: Gluten (Wheat), Pistachio and Soya in Boiled Sausage [Samples A + B] and "Spiking Level Sample“ [SP]
|
2025-01-13 |
|
|
|
| 1315285 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptAL06 (2025) Allergens VI: Gluten (Wheat), Hazelnut and Pecan in Chocolate [Samples A + B] and "Spiking Level Sample“ [SP]
ptAL06 (2025) Allergens VI: Gluten (Wheat), Hazelnut and Pecan in Chocolate [Samples A + B] and "Spiking Level Sample“ [SP]
|
2025-01-13 |
|
|
|
| 1086934 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptAI01 (2024) Lactose + Fructose in "lactose-free" Food (Butter Biscuit) (2 different food matrix samples of 25g each, as well as a Spiking Level Sample (25g) with similar levels in simple matrix)
ptAI01 (2024) Lactose + Fructose in "lactose-free" Food (Butter Biscuit) (2 different food matrix samples of 25g each, as well as a Spiking Level Sample (25g) with similar levels in simple matrix)
|
2023-11-07 |
|
|
|
| 1086891 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptALS2 (2024) Allergen-Screening II - 4 Samples qualitative: Crustaceae, Egg, Fish, Milk, Molluscs, Mustard (yellow/white, brown and black), Soybean
ptALS2 (2024) Allergen-Screening II - 4 Samples qualitative: Crustaceae, Egg, Fish, Milk, Molluscs, Mustard (yellow/white, brown and black), Soybean
|
2023-11-07 |
|
|
|
| 967093 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptAUS3 (2023) Animal Species-Screening III – 4 Samples qualitative: Buffalo, Cow's, Sheep's and Goat's Milk in Dairy Product (Mozzarella Cheese) (freeze-dried Mixtures)
ptAUS3 (2023) Animal Species-Screening III – 4 Samples qualitative: Buffalo, Cow's, Sheep's and Goat's Milk in Dairy Product (Mozzarella Cheese) (freeze-dried Mixtures)
|
2022-10-27 |
|
|
|
| 1317335 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptSU10 (2025) Free Amino Acids and Taurine in Food (Infant Food) (2 samples 10g each)
ptSU10 (2025) Free Amino Acids and Taurine in Food (Infant Food) (2 samples 10g each)
|
2025-01-10 |
|
|
|
| 1087915 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptSU09 (2024) Total Amino Acid Composition in Food
ptSU09 (2024) Total Amino Acid Composition in Food
|
2023-11-08 |
|
|
|
| 964458 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptAL08 (2023) Allergens VIII: Almond, Brazil Nut, Pecan and Buckwheat in Cereal Muesli with "Spiking Level Sample“ (3 different Samples)
ptAL08 (2023) Allergens VIII: Almond, Brazil Nut, Pecan and Buckwheat in Cereal Muesli with "Spiking Level Sample“ (3 different Samples)
|
2022-10-27 |
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