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ptGMO1 (2024) GMO-Determination in Pastry (qualitative + quantitative): 2 Samples with positive/negative amounts of GMO-Soya (RR und RR2) and GMO-Maize (Bt11) (2 different samples 10g each)

EPTIS factsheet 1087340 | Last revision 2023-11-08 | URL: https://www.eptis.bam.de/pts1087340 https://www.eptis.bam.de/pts1087340

PT provider
PT provider DLA - Proficiency Tests GmbH DLA - Proficiency Tests GmbH
Based in Germany
Language(s) English
Remarks 2 different samples with GMOs in pastry are provided. The evaluation of results is qualitative and quantitative for selected events of soya and maize. Analysis methods are optional.
Keywords
Product groups Food and drink
Testing fields Analytical chemistry
Technical details
Test item Tested property Testing method
Pastry (2 different items) GMO-Soya (RR and RR2) optional (e.g. PCR)
GMO-Maize (Bt11) optional (e.g. PCR)
Aims of the PT scheme
Target group of participants no restrictions
Linked to specific legislation / standards
Additional, subsidiary aims
Number of participants 10-30
Accredited or otherwise reviewed by a 3rd party
Operation is commissioned / requested by
Fees and frequency
Participation fee Please contact us
Regularly operated Yes (yearly)
Year of first operation 2024
Contact details of the PT provider
Provider Contact person
DLA - Proficiency Tests GmbH
Hauptstr. 80
23845 Oering
Germany

Phone: +49-171-1954375
Fax: +49-4102-9944976
Web: http://www.dla-lvu.de http://www.dla-lvu.de
Dr. Alexandra Scharf
Phone: +49-171-1954375
Fax: +49-4102-9944976
Email: proficiency-testing@dla-lvu.de proficiency-testing@dla-lvu.de
If you find any mistakes please contact the responsible EPTIS coordinator in Germany, Mr Johannes van de Kreeke. Mr Johannes van de Kreeke.
Any questions or problems? Please contact us at eptis@bam.de.
Application version: 1.23-SNAPSHOT.20230502124635-7925ae379a631fc1ececff45d2921c8db38877d5