EPTIS
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RT LAB UIV: Vinegar

[RT-LAB Aceto (aceto di vino+aceto balsamico)]

EPTIS factsheet 143271 | Last revision 2023-07-12 | URL: https://www.eptis.bam.de/pts143271 https://www.eptis.bam.de/pts143271

PT provider
PT provider Unione Italiana Vini Soc. Coop Unione Italiana Vini Soc. Coop
Based in Italy
Language(s) Italiano
Remarks
Keywords
Product groups Food and drink
Testing fields Analytical chemistry
Technical details
Test item Tested property Testing method
Vinegar Total acidity content Titration
Fixed acidity content Titration
Residual alcohol content Densimetry
Total dry extract Densimetry
Total Dry Extract Gravimetric
Density @ 20°C (relative) Various
Ash Gravimetric
Lead Various
Copper Various
Zinc Various
Lithium Various
Total sulfur dioxide content Titration
Total sulfur dioxide content Distillation
Sugars, reducing Fehling
Aims of the PT scheme
Target group of participants
Linked to specific legislation / standards UNI CEI EN ISO/IEC 17043:2010 UNI ISO 5725-5:2004 UNI ISO 13528:2022
Additional, subsidiary aims validation of testing methods
Number of participants
Accredited or otherwise reviewed by a 3rd party

Accredited by ACCREDIA on the basis of UNI CEI EN ISO/IEC 17043

Operation is commissioned / requested by
Fees and frequency
Participation fee for info: ringtest@uiv.it
Regularly operated Yes (4 times / year)
Year of first operation 2010
Contact details of the PT provider
Provider Contact person
Unione Italiana Vini Soc. Coop
Viale del Lavoro, 8
37135 Verona
Italy

Phone: +39 454851408
Fax: +39 458 231805
Web: https://www.unioneitalianavini.it/ https://www.unioneitalianavini.it/
Dott.ssa Laura Bolognini
Phone: +39-45-4851408
Fax:
Email: ringtest@uiv.it ringtest@uiv.it
If you find any mistakes please contact the responsible EPTIS coordinator in Italy, Ms Laura Galli. Ms Laura Galli.
Any questions or problems? Please contact us at eptis@bam.de.
Application version: 1.23-SNAPSHOT.20230502124635-7925ae379a631fc1ececff45d2921c8db38877d5