Water content and fatty acids in edible vegetable oil
[Contenido de agua y ácidos grasos en aceite vegetal comestible]
EPTIS factsheet 557235 | Last revision 2019-03-15 | URL: https://www.eptis.bam.de/pts557235 https://www.eptis.bam.de/pts557235
| PT provider | |||||||
| PT provider | CENAM CENAM | ||||||
| Based in | Mexico | ||||||
| Language(s) | English/spanish | ||||||
| Remarks | Shipping costs and export procedures will be additionally paid | ||||||
| Keywords | |||||||
| Product groups |
Agriculture
Food and drink Plants |
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| Testing fields |
Analytical chemistry
Environmental conditions |
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| Technical details | |||||||
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| Aims of the PT scheme | |||||||
| Target group of participants | Food industry laboratories or food analysis laboratories | ||||||
| Linked to specific legislation / standards | |||||||
| Additional, subsidiary aims | To develop the proficiency of the labs | ||||||
| Number of participants | 20 | ||||||
| Accredited or otherwise reviewed by a 3rd party | |||||||
| Operation is commissioned / requested by | |||||||
| Fees and frequency | |||||||
| Participation fee | 259 USD | ||||||
| Regularly operated | Yes (Yearly) | ||||||
| Year of first operation | 2017 | ||||||
| Contact details of the PT provider | |||||||
| Provider | Contact person | ||||||
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CENAM
km 4.5 de la carretera a los Cues, el Marqués, Qro. 76246 Mexico Phone: 524422110500 Fax: Web: http://www.cenam.mx/archivos/PROFICIENCY_TESTING_ENGLISH.pdf http://www.cenam.mx/archivos/PROFICIENCY_TESTING_ENGLISH.pdf |
Mr Froylan Martinez
Phone: 524422110500 ext. 3241 Fax: Email: frmartin@cenam.mx frmartin@cenam.mx |
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If you find any mistakes please contact the responsible EPTIS coordinator in Mexico,
Mr Luis Enrique Ortiz Martinez.
Mr Luis Enrique Ortiz Martinez.