Microbiological parameters in drinking water
[Parametri microbiologici in acqua destinata al consumo umano ]
EPTIS Ringversuch Nr. 193523 | Letze Änderung 2023-08-25 | URL: https://www.eptis.bam.de/pts193523 https://www.eptis.bam.de/pts193523
| Name des Anbieters | ||||||||||||||||||||||||||||||||||
| Name des Anbieters | QUALITYCHECK S.r.l.s. QUALITYCHECK S.r.l.s. | |||||||||||||||||||||||||||||||||
| Ansässig in | Italy | |||||||||||||||||||||||||||||||||
| Sprache(n) | English, Spanish, Italian | |||||||||||||||||||||||||||||||||
| Anmerkungen | Qualitycheck is a Proficiency Testing Provider that operates according to the international standard ISO/IEC 17043: Conformity assessment - General requirements for proficiency testing. The statistical treatment of results is based on the technical standards: ISO 13528: Statistical methods for use in proficiency testing by interlaboratory comparison; ISO/TS 22117: Microbiology of food and animal feeding stuffs -- Specific requirements and guidance for proficiency testing by interlaboratory comparison; IUPAC The International harmonized protocol for the proficiency testing of analytical chemistry laboratories. Pure appl.Chem.Vol 78, No1, pp145-196, 2006. NOTE - MPN RESULTS: Participants can also submit results obtained by methods based on the MPN technique. The results obtained with the MPN technique will be evaluated (z-score) using the reference value calculated from the statistical treatment of the results obtained with the UFC technique. For each analyte, one measurement result shall be reported. ADDITIONAL RESULTS: Each participant can submit up to 5 results for the same analyte, thus obtaining an evaluation of laboratory performance for different operators, instruments and/or test methods (e.g. operator 1/operator 2, instrument A/instrument B, etc..). | |||||||||||||||||||||||||||||||||
| Klassifizierung | ||||||||||||||||||||||||||||||||||
| Produktgruppen |
Food and drink
Hazardous substances Water |
|||||||||||||||||||||||||||||||||
| Prüfgebiete |
Environmental conditions
Environmental protection Microbiology |
|||||||||||||||||||||||||||||||||
| Technische Einzelheiten | ||||||||||||||||||||||||||||||||||
|
||||||||||||||||||||||||||||||||||
| Ringversuchsziele | ||||||||||||||||||||||||||||||||||
| Zielgruppe des Ringversuchs | no restrictions | |||||||||||||||||||||||||||||||||
| Relevante Rechtsvorschriften oder Normen | ||||||||||||||||||||||||||||||||||
| Weitere Ziele | ||||||||||||||||||||||||||||||||||
| Teilnehmerzahl | ||||||||||||||||||||||||||||||||||
| Anbieter unabhängig überprüft (akkreditiert, benannt, anerkannt) | ||||||||||||||||||||||||||||||||||
| Die Durchführung des Ringversuchs ist in Auftrag gegeben durch | ||||||||||||||||||||||||||||||||||
| Kosten | ||||||||||||||||||||||||||||||||||
| Teilnahmegebühr | see our website www.qualitychecksrl.it | |||||||||||||||||||||||||||||||||
| Regelmässig durchgeführt | Ja (Twice per year) | |||||||||||||||||||||||||||||||||
| Der Ringversuch wird durchgeführt seit | 2016 | |||||||||||||||||||||||||||||||||
| Kontaktdaten des Anbieters | ||||||||||||||||||||||||||||||||||
| Anbieter | Kontaktperson | |||||||||||||||||||||||||||||||||
|
QUALITYCHECK S.r.l.s.
info@qualitychecksrl.it Rome Italy Telefon: +39-0621127870 Fax: +39-0656562874 Web: http://www.qualitychecksrl.it http://www.qualitychecksrl.it |
Saumel Perez Santana
Telefon: +39-0621127870 Fax: +39-0656562874 E-Mail: santana@qualitychecksrl.it santana@qualitychecksrl.it |
|||||||||||||||||||||||||||||||||
Haben Sie einen Fehler entdeckt? Bitte wenden Sie sich an den zuständigen EPTIS Koordinator für Italy,
Ms Laura Galli.
Ms Laura Galli.