Global Proficiency: VeriTest Shellfish
EPTIS factsheet 141606 | Last revision 2025-06-06 | URL: https://www.eptis.bam.de/pts141606 https://www.eptis.bam.de/pts141606
| PT provider | |||||||
| PT provider | Global Proficiency Ltd Global Proficiency Ltd | ||||||
| Based in | Australia | ||||||
| Language(s) | |||||||
| Remarks | This proficiency programme is aligned to the testing methodology outlined in ISO/TS 16649-3 and results must be reported as MPN per 100g. Freeze dried vials are provided with an accompanying sterile shellfish matrix for the preparation of a simulated shellfish homogenate. | ||||||
| Keywords | |||||||
| Product groups |
Food and drink
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| Testing fields |
Microbiology
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| Technical details | |||||||
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| Aims of the PT scheme | |||||||
| Target group of participants | |||||||
| Linked to specific legislation / standards | |||||||
| Additional, subsidiary aims | |||||||
| Number of participants | |||||||
| Accredited or otherwise reviewed by a 3rd party |
Accredited by IANZ (New Zealand) on the basis of ISO/IEC 17043:2023 |
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| Operation is commissioned / requested by | |||||||
| Fees and frequency | |||||||
| Participation fee | Upon request | ||||||
| Regularly operated | Yes (4 times per year) | ||||||
| Year of first operation | 15+ years' experience | ||||||
| Contact details of the PT provider | |||||||
| Provider | Contact person | ||||||
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Global Proficiency Ltd
Unit 2/25 Mareno Road Vic 3043 Tullamarine Australia Phone: +61 3 9089 1151 Fax: Web: http://www.global-proficiency.com http://www.global-proficiency.com |
Ms. Sandra Mott
Phone: +64 7 958 7297 Fax: Email: sandra.mott@global-proficiency.com sandra.mott@global-proficiency.com |
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If you find any mistakes please contact the responsible EPTIS coordinator in Australia,
Ms Luminita Antin.
Ms Luminita Antin.