Escherichia coli in live shellfish - Escherichia coli dans les coquillages vivants
EPTIS factsheet 122064 | Last revision 2020-03-20 | URL: https://www.eptis.bam.de/pts122064 https://www.eptis.bam.de/pts122064
| PT provider | ||||||||||
| PT provider | Ifremer Ifremer | |||||||||
| Based in | France | |||||||||
| Language(s) | ||||||||||
| Remarks | ||||||||||
| Keywords | ||||||||||
| Product groups |
Food and drink
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| Testing fields |
Microbiology
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| Technical details | ||||||||||
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| Aims of the PT scheme | ||||||||||
| Target group of participants | ||||||||||
| Linked to specific legislation / standards | ISO/IEC Guide 43-1:1997 ISO 5725 ISO 13528 | |||||||||
| Additional, subsidiary aims | ||||||||||
| Number of participants | ||||||||||
| Accredited or otherwise reviewed by a 3rd party | ||||||||||
| Operation is commissioned / requested by | Ministry of Agriculture | |||||||||
| Fees and frequency | ||||||||||
| Participation fee | 453,15 EURO per round | |||||||||
| Regularly operated | Yes (twice a year) | |||||||||
| Year of first operation | 2003 | |||||||||
| Contact details of the PT provider | ||||||||||
| Provider | Contact person | |||||||||
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Ifremer
P.O.Box 21105, Centre de l'Ile d'Yeu 44311 Nantes Cedex France Phone: +33 2 40 37 40 00 Fax: +33 2 40 37 40 01 Web: http://www.ifremer.fr http://www.ifremer.fr |
Martial CATHERINE
Phone: +33 2 40 37 41 40 Fax: +33 2 40 37 42 67 Email: martial.catherine@ifremer.fr martial.catherine@ifremer.fr |
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If you find any mistakes please contact the responsible EPTIS coordinator in France,
Mr Patrick Bironneau.
Mr Patrick Bironneau.