| 912681 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptRE03 (2022) Detection of Food Irradiation (Spices, ground + Herbs, rubbed)
ptRE03 (2022) Detection of Food Irradiation (Spices, ground + Herbs, rubbed)
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2021-12-22 |
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| 912676 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptRE02 (2022) Ethylene oxide/2-Chloroethanol in Spice Mixture
ptRE02 (2022) Ethylene oxide/2-Chloroethanol in Spice Mixture
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2021-12-22 |
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| 1086803 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptAL08 (2024) Allergens VIII: Almond, Brazil Nut, Coconut and Pecan in Mousse au Chocolat with "Spiking Level Sample“ (3 different Samples)
ptAL08 (2024) Allergens VIII: Almond, Brazil Nut, Coconut and Pecan in Mousse au Chocolat with "Spiking Level Sample“ (3 different Samples)
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2023-11-07 |
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| 1086765 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptAL04 (2024) Allergens IV: Celery, Mustard and Sesame in Instant Soup Powder with "Spiking Level Sample“ (3 different Samples)
ptAL04 (2024) Allergens IV: Celery, Mustard and Sesame in Instant Soup Powder with "Spiking Level Sample“ (3 different Samples)
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2023-11-07 |
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| 964428 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptAL06 (2023) Allergens VI: Peanut, Macadamia and Walnut in Ice cream (Chocolate) with "Spiking Level Sample“ (3 different Samples)
ptAL06 (2023) Allergens VI: Peanut, Macadamia and Walnut in Ice cream (Chocolate) with "Spiking Level Sample“ (3 different Samples)
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2022-10-27 |
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| 1315628 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptGMF (2025) GMO-Determination in Feed (qualitative + quantitative): 2 Samples with pos. and neg. amounts of Soya + GMO-Soya, Maize + GMO-Maize and Rape Seed + GMO-Rape Seed / Canola (2 different samples 10g each)
ptGMF (2025) GMO-Determination in Feed (qualitative + quantitative): 2 Samples with pos. and neg. amounts of Soya + GMO-Soya, Maize + GMO-Maize and Rape Seed + GMO-Rape Seed / Canola (2 different samples 10g each)
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2025-01-13 |
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| 964405 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptAL04 (2023) Allergens IV: Celery, Mustard and Sesame in Boiled Sausage with "Spiking Level Sample“ (3 different Samples)
ptAL04 (2023) Allergens IV: Celery, Mustard and Sesame in Boiled Sausage with "Spiking Level Sample“ (3 different Samples)
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2022-10-27 |
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| 1087781 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptAUS3 (2024) Animal Species-Screening III – 4 Samples qualitative: Buffalo, Cow's, Sheep's and Goat's Milk in Dairy Product (Herder Cheese)
ptAUS3 (2024) Animal Species-Screening III – 4 Samples qualitative: Buffalo, Cow's, Sheep's and Goat's Milk in Dairy Product (Herder Cheese)
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2023-11-08 |
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| 964918 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptGMF (2023) GMO-Determination in Feed (qualitative + quantitative)
ptGMF (2023) GMO-Determination in Feed (qualitative + quantitative)
|
2023-08-04 |
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| 1087275 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptRE04 (2024) Hydrogen Cyanide / Hydrogen Cyanic Acid in Almond Flour 2 samples each 20g
ptRE04 (2024) Hydrogen Cyanide / Hydrogen Cyanic Acid in Almond Flour 2 samples each 20g
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2023-11-08 |
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| 913209 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptAU03 (2022) Iodine and Fluorine in Salt
ptAU03 (2022) Iodine and Fluorine in Salt
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2021-12-22 |
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| 964894 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptGMS2 (2023) GMO-Screening II (qualitative): 5 Samples with positive/negative amounts of p-FMV, CP4 EPSPS, nptII, PAT, BAR / GMO-Potato Amadea) (AM04-1020), GMO-Rape Seed (MON88302) / Canola and GMO-Sugar Beet (5 different samples 10g each)
ptGMS2 (2023) GMO-Screening II (qualitative): 5 Samples with positive/negative amounts of p-FMV, CP4 EPSPS, nptII, PAT, BAR / GMO-Potato Amadea) (AM04-1020), GMO-Rape Seed (MON88302) / Canola and GMO-Sugar Beet (5 different samples 10g each)
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2022-10-27 |
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| 1315585 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptGMS2 (2025) GMO-Screening II (qualitative): 5 Samples with pos. and neg. amounts of CTP2:CP4 EPSPS, nptII, synPAT, p-FMV / Potato + GMO-Potato Amflora, Rape Seed + GMO-Rape Seed / Canola and Sugar Beet + GMO-Sugar Beet (5 different samples 10g each)
ptGMS2 (2025) GMO-Screening II (qualitative): 5 Samples with pos. and neg. amounts of CTP2:CP4 EPSPS, nptII, synPAT, p-FMV / Potato + GMO-Potato Amflora, Rape Seed + GMO-Rape Seed / Canola and Sugar Beet + GMO-Sugar Beet (5 different samples 10g each)
|
2025-01-13 |
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| 964375 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptAL01 (2023) Allergens I: Crustaceae, Milk (Casein) and Soy in Instant Soup Powder with "Spiking Level Sample“ (3 different Samples)
ptAL01 (2023) Allergens I: Crustaceae, Milk (Casein) and Soy in Instant Soup Powder with "Spiking Level Sample“ (3 different Samples)
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2022-10-27 |
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| 1087748 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptAUS1 (2024) Animal Species-Screening I – 4 Samples qualitative: Beef, Poultry (Ostrich and Chicken), Sheep and Goat in cooked Meat Product (Sausage Meat, 4 different samples 30g each)
ptAUS1 (2024) Animal Species-Screening I – 4 Samples qualitative: Beef, Poultry (Ostrich and Chicken), Sheep and Goat in cooked Meat Product (Sausage Meat, 4 different samples 30g each)
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2023-11-08 |
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| 1087245 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptMY31 (2024) Deoxynivalenol, Zearalenone and Fumonisin in Corn 2 different samples each 100g
ptMY31 (2024) Deoxynivalenol, Zearalenone and Fumonisin in Corn 2 different samples each 100g
|
2023-11-08 |
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| 964865 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptRE02 (2023) Ethylene oxide/2-Chloroethanol in Spice Mixture, 2 samples each 30g
ptRE02 (2023) Ethylene oxide/2-Chloroethanol in Spice Mixture, 2 samples each 30g
|
2022-10-27 |
|
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| 1087262 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptRE01 (2024) Ethylene oxide/2-Chloroethanol in Sesame 2 samples each 30g
ptRE01 (2024) Ethylene oxide/2-Chloroethanol in Sesame 2 samples each 30g
|
2023-11-08 |
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| 912665 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptRE01 (2022) Ethylene oxide/2-Chloroethanol in Sesame
ptRE01 (2022) Ethylene oxide/2-Chloroethanol in Sesame
|
2021-12-22 |
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| 1317212 |
Germany |
DLA - Proficiency Tests GmbH
DLA - Proficiency Tests GmbH
|
ptAUS4 (2025) Seafood-Screening – 6 Samples qualitative (with known contents): Longfin Tun / “Albacore“, Cod Fish, Scampi / “Norway Lobster”, Argentine Red Shrimp / “Camarones”and one of the fish “Snapper“: Malabar Blood Snapper or Northern Red Snapper
ptAUS4 (2025) Seafood-Screening – 6 Samples qualitative (with known contents): Longfin Tun / “Albacore“, Cod Fish, Scampi / “Norway Lobster”, Argentine Red Shrimp / “Camarones”and one of the fish “Snapper“: Malabar Blood Snapper or Northern Red Snapper
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2025-01-10 |
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