SCHEMA 91 12 - sensory evaluation of edible olive oil
EPTIS factsheet 144498 | Last revision 2024-10-07 | URL: https://www.eptis.bam.de/pts144498 https://www.eptis.bam.de/pts144498
| PT provider | |||||||
| PT provider | SCHEMA (Scheme for Chemical Measurement Assessment), General Chemical State Laboratory SCHEMA (Scheme for Chemical Measurement Assessment), General Chemical State Laboratory | ||||||
| Based in | Greece | ||||||
| Language(s) | english | ||||||
| Remarks | |||||||
| Keywords | |||||||
| Product groups |
Food and drink
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| Testing fields |
Analytical chemistry
Materials evaluation Sensory testing |
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| Technical details | |||||||
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| Aims of the PT scheme | |||||||
| Target group of participants | |||||||
| Linked to specific legislation / standards | International Olive Oil Council method for the organoleptic assessment of VOO (as ammended and as in force) & EU (European Union) Regulation 2568/1991 (as amended and as in force) | ||||||
| Additional, subsidiary aims | |||||||
| Number of participants | |||||||
| Accredited or otherwise reviewed by a 3rd party |
Accredited by E.SY.D, Greek Accreditation body (www.esyd.gr) on the basis of ISO/IEC 17043:2010 |
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| Operation is commissioned / requested by | |||||||
| Fees and frequency | |||||||
| Participation fee | 120 Euro | ||||||
| Regularly operated | Yes (once a year) | ||||||
| Year of first operation | 2013 | ||||||
| Contact details of the PT provider | |||||||
| Provider | Contact person | ||||||
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SCHEMA (Scheme for Chemical Measurement Assessment), General Chemical State Laboratory
16 An. Tsocha Street 115 21 Athens Greece Phone: +302106479136-8 Fax: Web: https://www.aade.gr/en/businesses/general-chemical-state-laboratory-services/chemical-laboratory/proficiency-testing https://www.aade.gr/en/businesses/general-chemical-state-laboratory-services/chemical-laboratory/proficiency-testing |
Dr. ELIAS KAKOULIDES
Phone: +302106479136-8 Fax: Email: schema@gcsl.gr schema@gcsl.gr |
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