Determination of nutritional Constituents in foods- PEEC SP4
[Determinacion de Análisis proximal en Alimentos- PEEC SP4]
EPTIS factsheet 1427381 | Last revision 2025-12-01 | URL: https://www.eptis.bam.de/pts1427381 https://www.eptis.bam.de/pts1427381
| PT provider | |||||||||||||||||||
| PT provider | Instituto de Salud Pública de Chile Instituto de Salud Pública de Chile | ||||||||||||||||||
| Based in | Chile | ||||||||||||||||||
| Language(s) | Spanish | ||||||||||||||||||
| Remarks | The reference material for the Proficiency Testing round has direct traceability to the SI: Zinc (Zn), iron (Fe) and Cooper (Cu) in cereals and products, Iron in milk | ||||||||||||||||||
| Keywords | |||||||||||||||||||
| Product groups |
Food and drink
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| Testing fields |
Analytical chemistry
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| Technical details | |||||||||||||||||||
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| Aims of the PT scheme | |||||||||||||||||||
| Target group of participants | Foods Laboratories, not restritions | ||||||||||||||||||
| Linked to specific legislation / standards | Codex alimentarius, Chilean Food regularion | ||||||||||||||||||
| Additional, subsidiary aims | evaluate the performance of food laboratories | ||||||||||||||||||
| Number of participants | 40 | ||||||||||||||||||
| Accredited or otherwise reviewed by a 3rd party |
Accredited by QSTF SIM Metrology on the basis of ISO/IEC 17043:2023 The ISP is Chile's designated metrology institute for nutritional constituents in food. |
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| Operation is commissioned / requested by | health Ministry (MINSAL) | ||||||||||||||||||
| Fees and frequency | |||||||||||||||||||
| Participation fee | 141 USD aprox | ||||||||||||||||||
| Regularly operated | Yes (Annual) | ||||||||||||||||||
| Year of first operation | 2007 | ||||||||||||||||||
| Contact details of the PT provider | |||||||||||||||||||
| Provider | Contact person | ||||||||||||||||||
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Instituto de Salud Pública de Chile
Marathon N°1000 Ñuñoa Santiago 7780050 Chile Phone: 56 2 25755498 Fax: Web: http://www.peec.ispch.gob.cl http://www.peec.ispch.gob.cl |
PhD. Francis Alarcón
Phone: 56 2 2575531 Fax: Email: falarcon@ispch.cl falarcon@ispch.cl |
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