EPTIS
BAM Logo

Edible oil. Main components.

EPTIS factsheet 130751 | Last revision 2011-10-11 | URL: https://www.eptis.bam.de/pts130751 https://www.eptis.bam.de/pts130751

PT provider
PT provider Stazione sperimentale per le industrie degli oli e dei grassi Stazione sperimentale per le industrie degli oli e dei grassi
Based in Italy
Language(s)
Remarks
Keywords
Product groups Food and drink
Testing fields Analytical chemistry
Technical details
Test item Tested property Testing method
Oils, edible Sterols GLC
Acidity Titrimetry
Diglycerides GLC
Fatty acids, trans GLC
Waxes GLC
Stigmastadiene GLC
Peroxide value Spectrometry
ECN 42 HPLC
Fatty alcohols GLC
Sterens GLC
UV Titrimetry
IPA HPLC
Biophenols HPLC
Organoleptic Assessment Panel test
Erythrodiol and uvaol GLC
Aims of the PT scheme
Target group of participants
Linked to specific legislation / standards ISO 5725
Additional, subsidiary aims validation of testing methods
Number of participants
Accredited or otherwise reviewed by a 3rd party
Operation is commissioned / requested by Technical Commission
Fees and frequency
Participation fee According to the analysis
Regularly operated Yes (twice/year)
Year of first operation 2003
Contact details of the PT provider
Provider Contact person
Stazione sperimentale per le industrie degli oli e dei grassi
Giuseppe Colombo 79
20133 Milano
Italy

Phone: +39(0)2 7064971
Fax: +39(0)2 2363953
Web: http://www.ssog.it http://www.ssog.it
Dr. Carlo Mariani
Phone: +39(0)2 7064971
Fax: +39(0)2 2363953
Email: wrong-email_mariani@ssog.it wrong-email_mariani@ssog.it
If you find any mistakes please contact the responsible EPTIS coordinator in Italy, Ms Laura Galli. Ms Laura Galli.
Any questions or problems? Please contact us at eptis@bam.de.
Application version: 1.21