AOAC PT Program: Meat Microbiology 3 (M05)
EPTIS factsheet 122313 | Last revision 2026-03-19 | URL: https://www.eptis.bam.de/pts122313 https://www.eptis.bam.de/pts122313
| PT provider | |||||||
| PT provider | AOAC International AOAC International | ||||||
| Based in | United States | ||||||
| Language(s) | |||||||
| Remarks | |||||||
| Keywords | |||||||
| Product groups |
Consumer products
Food and drink |
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| Testing fields |
Analytical chemistry
Microbiology |
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| Technical details | |||||||
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| Aims of the PT scheme | |||||||
| Target group of participants | |||||||
| Linked to specific legislation / standards | |||||||
| Additional, subsidiary aims | |||||||
| Number of participants | |||||||
| Accredited or otherwise reviewed by a 3rd party |
Accredited by A2LA on the basis of ISO/IEC17043:2023 |
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| Operation is commissioned / requested by | |||||||
| Fees and frequency | |||||||
| Participation fee | $945 + Shipping | ||||||
| Regularly operated | Yes (March and September) | ||||||
| Year of first operation | |||||||
| Contact details of the PT provider | |||||||
| Provider | Contact person | ||||||
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AOAC International
P.O. Box 1067 20849-1067 Rockvile, Md. United States Phone: +1-301-924-7077 option 2 Fax: Web: http://www.aoac.org http://www.aoac.org |
Senior Director PT Programs Shane Flynn
Phone: +1-301-924-7077 option 2 Fax: Email: sflynn@aoac.org sflynn@aoac.org |
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